Huli anna
Puliyogare Kannada: ಪà³à²³à²¿à²¯à³à²à²°à³ is a south Indian rice preparation usually eaten as a snack. Puli means sour taste and Ogara means rice in Halegannada, thus Puliyogare translates as sour tasting rice. Puliyogare is also known as Huli anna or Tamarind rice in some parts of Karnataka.
Indian Native Food From Hassan- Central Karnataka's Favorite Food:
Hassan Is now one of the major travel destination in Karnataka and that means it has large variety of foods served from the highway restaurants to the multi cuisine eateries. Coffee is the main crop of this region, and also farmers grow black pepper, potato, raagi, paddy and sugarcane.
There are few delicious food which are unique to Hassan- Raagi Mudde or the Raagi Ball meal is a hot favorite dish of Hassan. Some of the rice items like Puliyogare, Sakre Pongal are very common in this region.
Ragi mudde Kannada: ರಾà²à²¿ ಮà³à²¦à³à²¦à³ is a wholesome meal in Karnataka and it is mainly popular with the rural folk of Karnataka.
Avarekaalina Saaru
And raagi mudde are very famous in hassan. also, avarekaalina saaru tastes good with all kinds of rotis and chapathis also.
Sakre Pongal
Freshly harvested rice and jaggery 'palm sugar' are put to boil in pots the out is bubbly mixture. served hot-enjoy sakre pongal.