Gulshan/banani
Dhanshiri
The food is good and they serve decent local stuff. However, make sure to check prices on the menu card before ordering and examine the bill afterwards. There are better places to get Bengali food, but Dhashiri's location is especially convenient,very delicious. Also, its a local trick by the staff to say that the requested dish is not available and would serve you the same thing with some different name and a higher price.
A&W
Yes, the American chain, and in full swing. A burger, fries and rootbeer float will set you back nearly BDT.300, which seems to be no problem for the well-off young Bangladeshi teens that fill the tables. The pumpin' jukebox filled with Backstreet Boys adds/detracts from the experience.
Sura
Korean restaurant located across near the Egyptian embassy. Table-top barbecue and most popular Korean dishes are available, along with a selection of sushi and sashimi. Popular with Koreans and other expats. Expect to pay at least 500 Taka per person for a 3 course dinner.
Bella Italia
Located near Gulshan circle 1. The proprietor was employed in the restaurant business in Italy and this place serves fairly authentic thin-crust pizzas and pastas. Mains are around Tk 300-600.
Half Past Eleven
Offers different fast food, grill and tandoori dishes. From western style Chickens, Burgers, Sandwiches, Hot Subs, Fish 'n Chips, T-bone Steaks to Tandoori and Asian delights. They serve Movenpick ice creams as well as coffees. Free WiFi.
Andersen's of Denmark
Excellent ice cream such as mint chocolate chip, oreos & cream and banana fudge, sundaes and milkshakes, cappuccinos, espressos and hot chocolate. Resist the urge to spend the entire day here. Attached to a fast food restaurant 'Chicken King' serving fried chicken and steaks.
Old and central dhaka
Hotel Al-Razzaque
On the ground floor of the hotel is a large and popular restaurant, busy anytime of the day with Bangladeshi families and businessmen. Food is pretty darn good, if unpredictable in its timing. Sometimes you'll have a choice of chicken and mutton curries, fish and vegetables, other times it's chicken biryani or the highway. Fish will double the price of your meal, at least. It's sandwiched between a clean and well-stocked juice bar and a clean and well-stocked sweet shop. Each plate cost 80 Taka.
Hajjee Beryani
In nazira bazar, close to bango bazar, old dhaka. old dhaka was famed for its lines of beryani restaurants. some of the more famous outfits are still going and hajjee beryani is one of them. it revels in its eccentric reputation for opening only at certain times and only cooking a certain amount well below demand
Dhanmondi
Dhaka has an enormous variety of food catering to all budgets. Old Dhaka is overflowing with cheap Bangladeshi food where a meal can be had from Tk 50 $0.70, while in the upscale neighborhoods like Gulshan and Banani you can find just about any type of cuisine you can imagine - Chinese, Indian, Thai, Vietnamese, Greek, Mexican, and franchises such as Pizza Hut, KFC are abundant - at prices that the majority can't afford. Reservations are usually not required in most restaurants. A lot of the Buffet-style restaurants in this neighborhood have Taka: 250 to 400, fixed price menu.For strict vegetarians especially Hindus,beef free restaurant is a bit difficult to get but there are few Indian restaurants where one can get vegetarian and beef free environment.
Local sweets misti/mishti like rasogollah and golap jam/pantuya/ledikeni are excellent. To the uninitiated these are bite-sized soft milk curd balls dipped drenched in syrup, coming in white and red varieties. Shops throughout the town and especially near Gulshan sell imported condiments from the U.S., Dubai and Malaysia at a premium. Imported chocolate is especially expensive - and usually not in the best condition as it gets melted and re-solidified daily in the tropical heat. Fresh is better.
Be careful when buying food from street vendors as health and hygiene standards are not always top notch. Unlike Bangkok -- street food in Dhaka is only for locals. Foreigners should stick to larger, organized and unfortunately a little expensive food outlets.