Styria is famous for its white wine. If you get a chance be sure to stop at a wine yard "Buschenschank" near the border to Slovenia. There you'll also get great food - order a "Brettljause", but not if you're vegetarian, or fond of small portions, because what you'll receive is a circular wooden tray stacked high with an enormous range of cold meats, and perhaps garnished with horseradish shavings Kren.
