Løvolds Kaféteria
Tollbugata 9, is one of the most traditional diners in bodã¸. serving traditional norwegian food, as well as a very limited selection of norwegianized international food, this is considered an institution among many of the inhabitants, but mostly elders and people in the harbour scenery. situated close to the harbour, in a fisherman's warehouse, the view from the inner part of the cafã© is great. good for lunch as well as dinner. one of the cheaper restaurants in town.
Orion
Situated close to the railway station, is a low-price diner that specializes in pizza and pasta, but does have a pretty large selection of steaks, salads and hamburgers. prices are between 80-150 nok.
Mama Rosa's
A small but nice eatery in the centre of the part of town called rã¸nvik. they specialize in italian styled pizzas and kebab, and have a rumor of being the best money-for-value place in town, whose food quality rivals the nation-wide pizza restaurants.
Bodø does not have a great abundance of eateries, but there is a decent selection of cheap restaurants, as well as a couple of good gourmet restaurants.
Rajas Rullekebab
Is the favourite of many of bodã¸'s young people. this small corner shop, just over the street from the aforementioned lã¸volds, serves dã¶ner kebabs in fresh homemade limps of bread, and is widely considered to be the best kebab shop in town. even though they have a somewhat wide menu, they rarely sell anything but kebabs. kebabs cost 80 nok, which is quite pricey, but they might be worth it. they also have another eatery called centrum bistro, witch also focuses on dã¶ner kebab, but also have other types of fast food, like hamburgers, pizzas and steaks.
Jernbanekaféen
In the second floor of the railway station, this is a nice place to wait for your train, and serves a good variety of norwegian food at a decent price.
Svendgårds
Near the glasshuset shopping-centre, is known as the best, but also the most expensive, restaurant in bodã¸, and one of the best restaurants in northern norway. the food is typical for high-end restaurants, but specialities include typical norwegian fish dishes.